October 21, 2008

Yummy and Healthy

Honey Banana Nut Muffins
Makes 16

2 ½ c. Bisquick
1c. quick cooking oats
2t. baking powder
½ t. salt

1c. honey
1 egg, beaten
1c. applesauce

1c. mashed banana
1c. chopped walnuts

1. Pre-heat oven to 350 degrees. Line muffin tins, set aside.
2. Combine first four ingredients.
3. Combine next three ingredients, and add to dry mixture. Stir until moistened.
4. Add last two ingredients
5. Spoon into muffin tins.
6. Bake for 25 minutes, or until a toothpick comes out clean.
7. Cool in pan, 10 minutes, remove from pans and cool on wire racks.

What's cookin' at your house?,


  1. Hello Jan, tks for popping over and i am glad i found you coz I LOVE the recipes here :D

  2. oh yum! I will definitely be trying this one! thank you!

  3. Very cool! I didn't know you had a food blog, too. I've got to come back for more. ;-)



Hope you like the recipe, and thank you for commenting.